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Chocolate Chip Cookie Dough Brownies

Which are better: cookies or brownies? If you said both you are correct, because today I am sharing brownies topped with egg-less chocolate chip cookie dough. Why settle for just one of those options...

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Mary’s Baked Ginger Custard

When it comes to food, very often “simple is best.” With quality ingredients and a simple, no-frills approach, you can sometimes come up with a dessert so delicious that you want to make it time and...

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Cake Batter White Chocolate Fudge

Hi everyone! I’m so excited today.  Not only is this my very first post as a Culinary.net contributing writer, but I made fudge.  Not any ordinary type of fudge. Cake Batter Fudge. Yes. The ooey,...

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Diamond of a Trifle

This week is the Diamond Jubilee celebration of Queen Elizabeth II of England. Sixty years as a reigning British monarch is no mean feat – only Queen Victoria reigned longer, for 63 years and 7 months...

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Chocolate Tarts with Orange Cookie Crust

Chocolate and orange…a marriage made in heaven. This is an elegant, but easy dessert. Truthfully, the hardest part is finding the little tart pans. I suggest starting with Amazon. Ingredients for...

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Ice Cream For Jefferson & 4th July

My food passion is ice cream. In fact, I make ice cream, publish and share my ice cream recipes and write an ice cream blog. One particular thing I love to do is make interesting ice cream related...

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Cinnamon Candied Walnut Chocolate Chunk Cookies

Do you own a kitchen scale? Because you’re going to need it for these cookies. Until now, I had never baked using a scale to measure my flour and sugar, but have been told it’s the way to go in order...

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Ice Cream Sundae: Route 66 To France

Last month was National Ice Cream Month and I hope most of you got the opportunity to enjoy a special ice cream celebration. I certainly did, as did my friend June. Why would that be interesting?...

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Almond Joy Bars

When I was a kid, my parents went to the grocery store once a month.  They stuffed all five kids into the minivan and headed off to a neighboring city to stock up at  one of those warehouse markets....

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Gluten-Free Peanut Butter Chocolate Chip Cookies

I don’t know about you, but I am relatively new to the world of gluten-free baking. We are very fortunate to not have any food allergies in my family.  I have a super picky eater, but that is a...

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Lovin’ Spoonful

  There’s a whole lotta delicious goin’ on in this bowl of butterscotch pudding. Supremely creamy, its brown sugar flavor is deepened with bourbon, then dressed up with whipped cream and a decadent...

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Root Beer Cake Brownies

Want to know the simplest way to make brownies? All you need is a box of brownie mix and 12 ounces of your favorite pop — root beer for me! No eggs are needed, not even oil. But don’t be shy about...

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Mini Pumpkin Black and White Cookies

It is hard to believe that fall has already begun. If it weren’t for the sun setting earlier every day, it would still seem to be summer where I live because we are still experiencing highs in the...

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Say It With Flowers

I love flowers and I love good food, so today let’s bring them together for some great culinary fun! If you look back in history there is plenty of evidence to show that people used flowers in cooking...

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Fresh Strawberry Cupcakes with Chocolate Cheesecake Frosting

Cupcakes have been on my brain non-stop lately, and there is no end to the list of flavors I want to try. At first I had planned on making peanut butter cupcakes with chocolate cheesecake frosting,...

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White Chocolate Cranberry Shortbread Cookies

It’s time for the holiday baking to dominate your kitchen! I hope you had a talk with your oven about all the overtime it is going to be accumulating over the next month. Which means you need to be...

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Chocolate Cake Ball Stuffed Oreo Pudding Cookies

Many of you may be scolding me for posting these decadent, irresistible cookies only two days into the new year when the most popular resolution is to lose weight or at least eat healthier. But I just...

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Valentine Boston Creme Pie

Everybody has a favorite dessert. Most folks have a sweet heart. Valentine’s Day is coming up quickly. Being the logical person that I am, I took those three facts into consideration when I made this...

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Whole Grain Rosemary Fudge Brownies

  Oooooooo, rosemary!! Fragrant, delicious, and oh so versatile. Now, I love just about ALL fresh herbs, so it’s super hard to pick a favorite. But, if I had to, it would probably have to be rosemary....

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Little Piece of my Heart: Chocolate Mousse Pie

When I was a kid, Oreos were my favorite cookies in the whole world. Today, they are the dark crunchy crust of my decadent chocolate mousse pie. It’s a bit more sophisticated but just as memorable....

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